FOOD 4 products

-- price: lowest first price: highest first name: A to Z name: Z to A in-stock first out-of-stock first sort by

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  DICTIONARY OF FOOD

  International Food and Cooking Terms from A to Z

  SEK 225 Available Add to cart View
  
  
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  DICTIONARY OF FOOD SCIENCE &...

  Containing over 6000 terms covering nutrition, dietary requirements, chemistry, preparation and cooking, hygiene, health and safety, commercial food production, labelling, packaging and public health, this dictionary provides clear, informative and up-to-date terms relating to all aspects of food science and nutrition.

  SEK 139 Available Add to cart View
  
  
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  EATING OUT IN FIVE LANGUAGES

  Over 10,000 Menu Terms in English, French, German, Italian, Spanish

  SEK 105 Available Add to cart View
  
  
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  WHAT'S IT LIKE TO BE A CHEF?

  This series provides fun and accessible careers information for young people choosing what to study post-14. Each title offers a behind-the-scenes tour of a high-interest job typically entered through a vocational route.

  SEK 125 Available Add to cart View
  
  

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